Libellé en anglaisskos:prefLabel

Food Science & Technology

en
Libellé en françaisskos:prefLabel
Science et Technologie alimentaires
fr
Terme Génériqueskos:broader
en
Food Science & Technology covers resources concerning various aspects of food research and production, including food additives and contaminants, food chemistry and biochemistry, meat science, food microbiology and technology, dairy science, food engineering and processing, cereal science, brewing, and food quality and safety.
en
Enrichissement BnF
Science et Technologie alimentaires
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